What is a wedding without the ceremonious cake-cutting at the reception? Well, one couple certainly knew it was a non-negotiable—in fact, they had one giant cake to get through. Hailing from Australia, Tom and Jio Dasalla came home to the Philippines hoping for an unforgettable wedding. They held their reception at the Solaire Resort and Casino. And upon taking into account the grand size of the ballroom, the couple decided to have an elegant custom wedding cake to match the extravagance of the venue. Thankfully, Honey Glaze Cakes knew exactly what to do.